For the Punch

• 6 cups apple cider
• 1/2 cup lemon juice
• 1 cup rum
• 1 liter ginger ale

For Serving

• 2 Opal apples, sliced
• 2 oranges, sliced
• 8 cinnamon sticks
• Ice cubes

Stir the apple cider, lemon juice, rum and ginger ale in a large chilled pitcher. To serve, place some ice cubes in a glass. Add a few orange and apple slices into the glass. Fill the glass with the punch and garnish with a few more apple and orange slices and a cinnamon stick.